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Henan Subcritical Biotechnology Co., Ltd.

Bioextraction process, equipment technology development and transfer, extract...

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  • Contact:王金顺
  • Phone:86-0372-2590183
  • Email:18637200536@163.com
  • fax:86-0372-2590189
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home > sell > Soy protein low temperature equipment production line
Soy protein low temperature equipment production line
products: Views:4Soy protein low temperature equipment production line 
brand: 亚临界
price: 680000.00元/套
MOQ: 1 套
Total supply: 8 套
Delivery date: Shipped within days from the date of payment by the buyer
Valid until: Long-term validity
Last updated: 2016-09-20 16:34
 
Details
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''The legal representative of the company, Qi Kun, is the inventor of the patented technology of low-temperature extraction of grease with No. 4 solvent. The No. 4 solvent oil leaching patented technology has been awarded the "Fire Moment Plan" of the National Science and Technology Commission, the "Science and Technology Pilot Plan of the State Planning Commission" and the "Science and Technology Demonstration Plan of the State Economic and Trade Commission". The main components of solvent No. 4 are liquefied butane and propane. The boiling points of the components in this solvent are mostly below ℃. The boiling point of propane is -.℃. The boiling point of butane is -.℃. It is a gas at normal temperature and pressure and becomes a liquid after being pressurized. The basic principle of this process is: under normal temperature and a certain pressure (.&;.), use No. 4 solvent to countercurrently leach the oily soybean embryo, and then depressurize and vaporize the solvent in the mixed oil and meal. The vaporized solvent gas then passes through After compression, condensation and liquefaction by the compressor, the low-temperature crude oil and low-denaturation soybean meal can be obtained for recycling to maximize the retention of heat-sensitive (active) substances in the material without being destroyed. Advantages of the technology: low-temperature (normal temperature) extraction and low-temperature desolvation. The product's -: water-soluble protein index is above %.
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